On behalf of the Secretariat of FAO Commission on Genetic Resources for Food and Agriculture, Platform for Agrobiodiversity Research (PAR) is carrying out a global survey that aims to identify lessons learned about the ways and means to conserve and use genetic diversity to build resilience to climate change in food and agriculture systems.
The survey has been designed to gather experiences from around the world on climate change adaptation and mitigation actions that involve the use of agrobiodiversity. It also aims to obtain information on the extent to which the role of genetic resources is recognised and genetic resources are used for adaptation and mitigation. For this reason, the survey seeks information about the inclusion of genetic resources dimensions in the development, for example, of National Adaptation Programmes of Action, National Adaptation Plans, Nationally Appropriate Mitigation Actions and other climate change planning processes. The results of the survey will support the preparation of guidelines for the integration of genetic diversity considerations into climate change adaptation planning.
Please feel free to participate in the survey before 22 September 2013 via http://agrobiodiversityplatform.org/survey/index.php/862497. All participants in the survey will receive a copy of the final report prepared from the information received.